I started making this sauce when we stopped eating processed foods. We make our own chicken nuggets and dip them in this sauce. Yum !
2 Tblsp peanut butter
2 Tblsp soy sauce
2 cloves minced garlic
½ cup water
2 Tblsp brown sugar
Bring water, lemon juice, soy sauce, and garlic to a low boil. Add peanut butter and brown sugar. If you have an emersion blender, use it to blend while boiling. Keep over low heat until it thickens.
I have used this as both a dipping sauce while thick, and as a coating for pasta to make peanut noodles, just add shredded cooked chicken.
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